lol
I've never seen the movie, can you tell? :)
This morning, I noticed that the box flattened the dogs head a bit :( Boo. Also, I there was none of the icing sugar I usually buy, so I grabbed a "no name" one....and boy am I upset about it. It separated!?!?!?!!? So while the icing is still tasty...the texture is WAY off. I'm going to warn my client. NEVER again will I switch my icing sugar. I bet you if I had sifted it first, it wouldn't be so bad. Right now, the texture is like...airy. I know that doesn't make sense, but it's hard to explain.
Ah the joys of making cakes when your house is 34 degrees warm!! I turned on my AC for the month of June, I have too many cakes to make. I can't waste my time fiddling with stuff.
Here it is! :)
BD :)
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